The Extraordinary Science of Addictive Junk Food

Yale University professor of psychology and public health, Kelly Brownell, an especially vocal proponent of the view that the processed-food industry should be seen as a public health menace: “As a culture, we’ve become upset by the tobacco companies advertising to children, but we sit idly by while the food companies do the very same thing. And we could make a claim that the toll taken on the public health by a poor diet rivals that taken by tobacco.”  Full article here https://www.nytimes.com/2013/02/24/magazine/the-extraordinary-science-of-junk-food.html?pagewanted=all&_r=1&

Junk food is anything but a highly engineered toxic substance. Agree?