“Specialists with ACOG and the American Society for Reproductive Medicine examined research about industrial chemicals and pollutants that people can absorb from the air, water, food and everyday products. Few chemicals hit the market with good information about safe levels – something the groups hope...

Source: HuffPost Your brain’s reward system knows the difference between artificial sweeteners and sugar, suggests a new study in mice. The study’s researchers, from the Yale University School of Medicine, noted that the finding, if applicable to humans, could explain why obesity rates continue to rise...

Interested in learning more about reducing the effects of glycation? Listen to Dr. Gaetano Morello’s new audio recording. https://www.integrativepro.com/Resources/Education/Downloads/Glycation-Manager-and-AGEs?utm_medium=social&utm_source=ndnr-facebook&utm_campaign=glycation-manager&utm_content=audio-clip ...

Big Oil is spending millions of dollars to try to greenwash the tar sands, Canada’s fastest growing source of greenhouse gas pollution. A new report, Reality Check: Water and the Tar Sands, sets the record straight on industry claims that misrepresent the tar sands industry’s...